Hot Sauce

13 Angry Scorpions 'Bloodhound' is a thick, rich St Louis Style Barbecue Sauce made with smoked red Jalapeño peppers and 13 Angry Scorpions own ble...

Yellowbird Foods uniquely Texas twist on Sriracha, this Bird packs the jalapeño heat with a bit of sweet, followed by a supremely savoury garlic fi...

Hell Fire Detroit is on a booze-infused roll that’s delivering hit after hit! Newest to their lineup (and joining Hot Ones Season 13 in the #7 spot...

Keith Habersberger (of Try Guys fame) rocked the world of hot sauce with the launch of Keith’s Chicken Sauce in 2019. Now he’s back with a brand ne...

Gene from Karma Sauce Co always comes up with unique flavor combinations and this is no exception. For Burn After Eating he sourced Ajwain, a spice...

Discover the flavor of the mythical creature with Donis Cadejo Hot Sauce! This unique sauce blends sweet mango, fiery habanero, and the floral arom...

Clark and Hopkins create hot sauces Inspired by their travels around the world. As a result, their sauces feature unique flavours and regional pepp...

Take a journey down memory lane with our Camp Sauce. Inspired by team Heartbeat's summers spent camping in Northwestern Ontario's Quetico, Neys, an...

From our friends in Canada at Dawson’s Hot Sauce, this new smoked sauce is deliciously complex. It’s woods-y and peppery, with a hit of savoury gar...

High River Sauces Cheeba Gold is their newest offering, blending Scotch Bonnet and Fatalii peppers with peaches, lemon and a touch of mustard for r...

Experience the newest taste sensation with Chengdu Crunch - a magically crunchy blend of spicy and savoury flavours that will delight your taste bu...

SSB Chilli's Cherry Chipotle Jam contains fresh Australian grown black cherries and Mexican smoky Chipotle chillies. The combination of sweet, frui...

One of the most award winning Hot Sauces in the world. True to its name, this hot sauce adds heat-rich habanero chiles to a foundation of real sour...

Snakes alive, it's a wild wild west out there in Spiceland, and the most feared outlaws have just arrived in town, the super hot Cherry Cherry Bang...

The team at Small Axe managed to capture the flavors of the iconic Chicago Dog in this mild jalapeno sauce made from peppers grown in community gar...

Spice up your dishes with Chile Lengua de Fuego Chicho-Ghost! Crafted in Honduras with the perfect blend of earthy chipotle, powerful ghost pepper...

Keith Habersberger of The Try Guys is known for his love of fried chicken, especially buffalo wings and ranch. When he challenged HEATONIST to come...

Quinby's is Australia's latest Hot Honey created in the outskirts of Sydney. After a visit to New York and experiencing the original Mike's Hot Hon...

UmamiPapi? Yup, it's here to revolutionize your meals - from brekkie to dinner. It's the modern chilli oil extraordinaire, embodying aroma, crunch,...

Citrusy orange habaneros combine with smoky chipotles and bold garlic for your new go-to table sauce. A touch of added sugar plays to the fruit not...

Pepper X should be familiar as the one-time hottest pepper in the world, the diabolical pepper that powered The Last Dab since bursting onto the sc...

A thick and creamy chipotle sauce made with tomatillos and cumin. Think of it as a spicy aioli, perfect for spreading on sandwiches or burgers, and...